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CONCISE HANDBOOK OF MANAGEMENT


SCOTT J.

wydawnictwo: OXFORD , rok wydania 2004, wydanie I

cena netto: 170.00 Twoja cena  161,50 zł + 5% vat - dodaj do koszyka

Table of Contents
Preface. Why Another Book About Management?   
Acknowledgments   

PART I: BUILDING THE MANAGEMENT FOUNDATION   
Chapter 1. What Is Management?   
Chapter 2. A Brief History of Management   
The Industrial Revolution and the Division of Labor    
The Study of Management Begins   
Running with the Ball   
Perhaps the Most Important Study of All   
Chapter 3. The First Three Steps to Becoming a Good Manager   
Step 1: Mind-Set   
Step 2: Integrity   
Step 3: Training   
Chapter 4. Understanding the Importance of Customers   
Losing Touch   
Understanding External and Internal Customers   
The Ten Commandments of Business Success   
What Is Good Customer Service?   
The Final Word   

PART II: BASIC THOUGHTS AND THEORIES BEHIND MANAGEMENT   
Chapter 5. Management Competencies and Styles   
Managerial Competencies   
Managerial Styles   
To Recap   
Chapter 6. Getting the Most from Employees   
Tapping into the Workforce   
Delegating Responsibility   
The Employee-Customer Connection   
Employee Empowerment   
Summary   
Chapter 7. Organizational Structures and Cultures    
Bureaucratic and Adaptive Organizations   
Organizational Cultures   
Can Structure and Culture Be Changed?   
Chapter 8. Managing Change   
Preparing for Organizational Change   
Understanding Resistance to Change   
Building the Commitment to Change   
Change Management: Some Examples   
Chapter 9. Managing Conflict   
The Value of Conflict    
The Nature of Work-Related Conflict   
Dealing with Conflict   
Battling the Stress That Work and Conflict Create   
Chapter 10. Managing Teams and Work Groups   
Types of Teams    
Developing a Functional Team    
Overcoming the Obstacles of a Team   
Chapter 11. Managing by Objectives   
Goal Setting: A Three-Step Process   
Management by Objectives (MBO)   
Chapter 12. The Truth Behind Quality   
Achieving Quality   
Measuring Quality   
Putting Quality into Action   
Chapter 13. Ethics   
Ethical Behavior   
Four Levels of Organizational Ethics   
Unethical versus Ethical Decision Making   
The Bottom Line   
Chapter 14. Leadership   
Leadership versus Management   
Leadership: Abilities and Action   
Coming to Grips with Leadership Theory   
The Nature of Leadership   
Chapter 15. Management: Theory versus Practice   
Maintaining a Balanced Perspective   
A Practical Example   
Chapter 16. Managing in Different Cultures    
Culture and Human Behavior   
Errors in Cultural Perceptions   
Culture Shock   
Communicating in Different Cultures   
In Conclusion   

PART III: THE BASIC SKILLS OF MANAGEMENT   
Chapter 17. Managerial Decision Making and Problem Solving   
Making Up Your Mind   
Good Problem Solving and Decision Making: A Step-by-Step Approach   
Practices to Avoid When Making Decisions    
Chapter 18. Managing Time   
Understanding Effective Time Management   
Tips for Maximizing Your Time   
The End Game: Making Life Easier   
Chapter 19. Dealing with People in the Workplace   
Understanding Employee Behavior: Four Theories   
Corrective Communication   
Behavior Modification   
Summing Up   
Chapter 20. Oral Communication in the Workplace   
Dealing with Difficulties As They Arise   
A Few Communication Basics   
A Final Tip   
Chapter 21. Written Business Communication   
The Roles of Business Writing   
Forms of Business Writing   
Tips for Business Writing   
In Conclusion   
Chapter 22. Presenting Yourself and Your Ideas: Mastering the Skills of a Presentation    
The All-Important Goal: Communication   
Making or Breaking a Presentation   
One Final Thought   
Chapter 23. Making Meetings Matter   
Ten Steps for Planning a Successful Meeting   
Chapter 24. An Outline for Project or Program Planning   

PART IV: THE BASICS OF BUSINESS   
Chapter 25. Knowing Your Project   
Product Levels   
Understanding What Your Customers Want   
Confronting Competition   
Know Your Market   
Chapter 26. Competitive Advantage Strategy   
Types of Strategies   
Matching Strategy to the Business   
Chapter 27. The Importance of Marketing   
The Basics of Marketing   
The Marketing Mix   
The Promotion Mix   
Product Life Cycle   
Some Marketing Tips   
Chapter 28. Tools for Developing External and Internal Customers   
Establishing an External Customer Database   
Monitoring Your Internal Customers   
Chapter 29. Pricing   
Facts About Pricing   
The Pricing Process   
Summing Up Pricing   
Chapter 30. Business Marketing and Promotion: A Checklist   
In-House Marketing   
Out-of-House Marketing   
Tips for Marketing That Obtains Results   
Chapter 31. Advice   
The PIG Dance—Discussion versus Action   
Ideas for Improving Your Business   
A Business No-No: Living in the Short Term   
Chapter 32. An A-to-Z Business Success Primer   
The Basics   
An Analogy   
Glossary   
Bibliography   
Index   
Reference Notes Included

199 pages, Paperback

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